Nice pics. Even if i can't made it to go to Munich, i always create a bit my own Oktoberfest with original Münchener Weisswurst (Munich white sausages) together with sweet Bavarian mustard, bretzels (sort of bread), Bavarian knödels (potatoe dumplings), sauerkraut/sour crout and Oktoberfest beer from Löwenbrau, Paulaner, Hacker Pschorr and Spaten.